Seasonal favourite, our hot cross buns. Malty, fruity goodness. With plump moist fruits, our house made candied citrus, cardamon and cinnamon.
Naturally leavened, sourdough hot cross buns
Ingredients – Wholegrain Milling organic sifted heritage wheat flour, water, Australian raisins, organic Australian currants, dark barley malt, house made organic candied orange and lemon, cardamon, organic true cinnamon, organic sunflower oil, vanilla bean.